Restaurant
In our elegant and panoramic “Ovidius Resaurant”, wehost feasts and fine ceremonies, where we offer our guests, Local Cuisine, interpreted by our Chefs and a vast range of National Dishes. You can choose from our “menu à la carte” or our everyday menù of meat and seafood with particular care for quality and freshness.
Our professional and qualified staff will expertly suggest a wide selection of regional and national wines to accompany each of your food choices.
Don’t miss out on a chance to enjoy a wonderful culinary experience….we’ll be waiting!
A Few of our Specialities:
- Fresh Pappardelle Pasta with “Ovidius” (mushroom, zucchini and sausage) sauce, Fresh Chitarrine Pasta with truffle, Ravioli with meat and saffron from Navelli , filling.
- Grilled meats, Abruzzese meat skewers, D’Annunzio’s chicken Supreme, (Chicken breast, ham and cheese).
- Local sweets: Parrozzo.
